VINH THUAN rice starch "BOT GAO" 400 g

VINH THUAN rice starch is a high-quality rice starch made from natural rice without any bleaching agents or preservatives. It has a fine texture and mild flavor, making it perfect for preparing a variety of traditional Asian dishes.

This flour is ideal for the following dishes:
- Bánh bò – Vietnamese steamed rice cakes
- Bánh cuốn – thin rice sheets with filling
- Bánh xèo – crispy rice pancakes with filling
- Bánh đồc – jelly-like rice cake
- Bánh giò – pyramid-shaped rice cakes with meat filling
- Bánh khọt – small crispy rice pancakes

Rice starch. Storage conditions:

• Store in a cool, dry place, away from direct sunlight.

• After opening, close tightly to prevent moisture from entering.