SHAN WAI SHAN Japanese sencha green tea – softness, freshness and natural energy from nature

Discover the true tradition of Japanese tea with SHAN WAI SHAN Sencha - a high-quality green tea that retains the fresh taste of the leaves, a light bitterness and a subtle sweetness in the aftertaste. This sencha tea is produced using Japanese steaming methods to preserve the maximum amount of antioxidants, mild aroma and bright green color.

Why choose SHAN WAI SHAN Sencha green tea?

• High-quality tea leaves – carefully selected and steam-processed.

• The authentic Japanese preparation method - steaming instead of roasting - helps preserve natural ingredients.

• The refreshing taste and natural caffeine make it a great alternative to coffee.

• Suitable for daily use – gentle, non-burdening, yet toning

Sencha green tea. Methods of use and preparation:

• Classic filling
  Use water at a temperature of ~70–80°C. Steep for 1–2 minutes and enjoy a smooth and fragrant tea.

• Iced tea (iced sencha)
  Fill with cold water and let it cool for 15-30 minutes in the refrigerator - a refreshing drink for summer.

• Food pairing
  Perfect with sushi, rice dishes or light snacks.

Naturalness and peace in every cup

SHAN WAI SHAN Sencha is more than just green tea. It is a symbol of tranquility in Eastern culture, perfect for both a morning start and an evening relaxation. Enjoy quality that will be appreciated by both tea novices and gourmets.

SHAN WAI SHAN – true Japanese tea heritage in your cup.