VINH THUAN rice flour mix "Banh Cuon" - authentic Vietnamese pancakes in your kitchen

Prepare traditional Vietnamese Banh Cuon pancakes easily and quickly with VINH THUAN rice flour mix. This rice flour mix is ​​created according to an authentic recipe that allows you to make soft, elastic and thin steamed rice pancakes at home for a delicious filling with minced meat, mushrooms or vegetables.

Why choose this mixture?

• Specially designed for Banh Cuon production - ideal flour proportion, allowing you to achieve the perfect texture of the pancakes.

• Authentic taste - a product from Vietnam, a well-known brand VINH THUAN.

• Easy to use – just mix with water and bake/steam.

• Suitable for other variations of Asian cuisine - can also be used as alternatives to soup noodles and rice paper.

How to prepare Banh Cuon pancakes?

• Mix the flour mixture with water according to package directions.

• Fry very thin pancakes on a non-stick pan or steam in a special steamer.

• Add the filling (usually minced pork, honey mushrooms and onions).

• Roll up and serve with herbs, cucumbers and Vietnamese fish sauce (nuoc mam).

Rice flour blend - the perfect choice for Asian cuisine lovers

VINH THUAN Banh Cuon Rice Flour Mix makes it easy to recreate one of the most popular Vietnamese dishes right at home. It's the perfect solution for both everyday lunches and exotic dinners with family or friends.

VINH THUAN – when you want a real Vietnamese taste in your kitchen.